Masa/Rice Pancake.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, masa/rice pancake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Masa/Rice Pancake is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Masa/Rice Pancake is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have masa/rice pancake using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Masa/Rice Pancake:
- {Get of Masa/Tuwon shinkafa rice.
- {Get of yeast.
- {Take of flour.
- {Take of cooked masa rice.
- {Prepare of Onions.
- {Prepare of water.
- {Prepare of Salt and Sugar.
Instructions to make Masa/Rice Pancake:
- Wash and then soak the masa rice over night or few hours before blending/grinding, next morning wash again once or more..
- Then cooked 1/2 cup masa rice, then add the cooked rice to the soaked rice after draining the water then slice an average onion and blend/grind. The batter shouldn’t be too thin..
- After grinding, add 1tablespoon of yeast, 1 1/2 tablespoon of flour mix till well incorporated then cover the mixture and leave to sit at room temperature for atleast 3hours..
- Then add salt, sugar to taste and can as well add diced onions then fry in a Masa pan..
- Eat masa with vegetable soup, pepper soup or honey. Enjoy.
So that is going to wrap it up with this special food masa/rice pancake recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!