Easy Horse Mackerel Breaded with Mayo and Panko.
Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, easy horse mackerel breaded with mayo and panko. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Horse Mackerel Breaded with Mayo and Panko is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Easy Horse Mackerel Breaded with Mayo and Panko is something that I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy horse mackerel breaded with mayo and panko using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Horse Mackerel Breaded with Mayo and Panko:
- {Get of fish Horse Mackerel.
- {Make ready of to 2 tablespoons Mayonnaise (See Helpful Hints).
- {Prepare of Panko.
- {Take of Vegetable oil.
Instructions to make Easy Horse Mackerel Breaded with Mayo and Panko:
- Clean and fillet the fish, then remove the bones from the fillets (tweezers are useful for this). Cut each fillet into 3 pieces..
- Coat both sides with mayonnaise (it's easier to put the fish in a bowl to do this; be careful not to break them, though). Coat with panko..
- Heat oil in a frying pan, and fry both sides to a crisp..
- The mayonnaise has a lot of flavor so these are delicious as-is, but if you like, serve with ponzu or sauce..
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